Using live fire in a Josper charcoal grill, we prepare grilled dishes, house-made burgers, street food, pasta, fresh salads, vegan dishes and unexpected desserts.
2-course menu
Grilled chicken fillet with teriyaki-sesame glaze, sweet potato fries and green salad
Mascarpone cheesecake with fresh strawberry sauce
Mascarpone cheesecake with fresh strawberry sauce
17€
3-course menu
Grilled tiger prawn skewer
BBQ pork ribs (slow-cooked for 8 hours in a BBQ oven) with French fries and coleslaw
Chocolate cheesecake
BBQ pork ribs (slow-cooked for 8 hours in a BBQ oven) with French fries and coleslaw
Chocolate cheesecake
29€
Vegetarian menu
Thai-style vegetable wok with mushrooms and rice noodles
Lime, orange, apple and mango smoothie
Lime, orange, apple and mango smoothie
14€
Chef’s Special Offer
Handmade beef burger with onion marmalade, cheddar cheese, French fries and coleslaw + Homemade cherry lemonade
13€
Booking
BOOKING OPENS ON SEPTEMBER 23.
Restaurant gallery