ROKU Resto combines the traditions of Japanese cuisine with a modern touch, offering a distinctive selection of light appetizers, fresh sushi experiences, and refined main courses.
The menu features both classics and surprising combinations, finished with a perfect sweet finale.
ROKU is a place where every dish is created as an experience – elegant, rich in flavor, and memorable.
The menu features both classics and surprising combinations, finished with a perfect sweet finale.
ROKU is a place where every dish is created as an experience – elegant, rich in flavor, and memorable.
Lunch menu
Snacks
Edamame beans with Maldon salt
Main course (choose 1)
Crispy fish patty - mashed potatoes, fresh salad with fennel and cucumber, tartar sauce, green oil
Chicken karaage donburi - rice, marinated egg, carrot mayo, pickled carrot, zucchini, fresh cucumber
Dessert (choose 1)
Crème brûlée - Japanese style, with mirin and rhubarb jam
15€
Dinner
Snacks
Edamame beans with Maldon salt
Appetizer (choose 1)
Dorado ceviche - yuzu sauce, jalapeño, spring onion
Black Angus carpaccio - rocket salad, wasabi mayo, ponzu sauce, daikon crisps
Main course (choose 1)
Yarokobi maki - rice, nori, cream cheese, tobiko, avocado, gilt-head seabream, salmon, chives, sesame
Rein roll - rice, nori, flame-seared salmon, tempura prawns, tobiko, teriyaki sauce, sweet chilli mayo, sesame seeds
Dessert
Crème brûlée - Japanese style, with mirin and rhubarb jam
25€
Booking
RESERVATIONS OPEN ON JANUARY 28 AT 12:00 AM
Restaurant gallery