Restaurant 02 offers refined and modern Nordic-inspired cuisine in a comfortable and stylish setting. Head Chef Martin Meikas highlights familiar flavours with nuance, focusing on freshness and seasonality. Located in the city centre, the restaurant represents casual fine dining that blends Nordic heritage with contemporary Asian influences — a true “Scandinasian” experience.
Lunch menu
Seafood pasta – casaracca, white wine sauce, rocket
Chocolate mousse – chocolate cream, cherries, cocoa
Chocolate mousse – chocolate cream, cherries, cocoa
20€
Dinner
Atlantic salmon from the Faroe Islands – salmon sashimi, citrus, Scandinavian sauce, dill oil
New Zealand lamb – O2 kimchi, potato cream, black garlic sauce
White chocolate cake – raspberry, blackcurrant, caramel chocolate
New Zealand lamb – O2 kimchi, potato cream, black garlic sauce
White chocolate cake – raspberry, blackcurrant, caramel chocolate
40€
Booking
RESERVATIONS OPEN ON JANUARY 28 AT 12:00 AM
Restaurant gallery