Kivi Paber Käärid is a 100% gluten-free restaurant — the first in Estonia to offer a complete menu for both health-conscious guests and food lovers alike. The kitchen takes care of everyone’s wishes and needs by selecting ingredients that are as pure as possible and grown as close to home as possible.
2-course menu
Seafood risotto (G, L)
Yogurt panna cotta with sea buckthorn sauce (G, L)
Yogurt panna cotta with sea buckthorn sauce (G, L)
17€
3-course menu
Handmade salmon dumplings, 3 pcs (G, L)
Pork tenderloin (G, L) – mashed potatoes, roasted sage carrots, leek sauce, sauerkraut crisps
Yogurt panna cotta with sea buckthorn sauce (G, L)
Pork tenderloin (G, L) – mashed potatoes, roasted sage carrots, leek sauce, sauerkraut crisps
Yogurt panna cotta with sea buckthorn sauce (G, L)
26€
Vegan menu
Handmade vegetable dumplings, 3 pcs (G, V)
Four-mushroom ragout pasta (G, V)
Pavlova with blackberry cream (G, V)
Four-mushroom ragout pasta (G, V)
Pavlova with blackberry cream (G, V)
21€
Booking
RESERVATIONS OPEN ON JANUARY 28 AT 12:00 AM
Restaurant gallery