European classics with a fresh twist. The Katharinenthal kitchen breathes freshness: every dish is made from carefully selected seasonal ingredients that reach your plate at the peak of ripeness and in perfect harmony of flavours. Classic favourites get a modern touch in our hands, while more contemporary combinations offer a delightful surprise in every bite.
2-course menu
Creamy beef & sun-dried tomato pasta
Cake of your choice
Cake of your choice
16€
3-course menu
Shrimps in a garlic vodka sauce
White fish with potato cream, broccolini and beurre blanc sauce
Cake of your choice
White fish with potato cream, broccolini and beurre blanc sauce
Cake of your choice
28€
Booking
RESERVATIONS OPEN ON JANUARY 28 AT 12:00 AM
Restaurant gallery