C’est La Vie invites you to enjoy classic French cuisine during Restaurant Week in the heart of Tallinn’s Old Town.
Our special three-course menu is inspired by timeless favourites of French cuisine – bouillabaisse-style fish soup, slowly braised Boeuf Bourguignon or classic Coq au Vin, followed by a sweet finish of chocolate fondant or Pavlova with exotic fruits. Alongside the classics of French cuisine, we also offer a three-course wine pairing available for purchase on site for €15.
The restaurant’s timeless Art Deco–style interior was designed by the legendary Maile Grünberg. C’est La Vie’s stylish yet cosy atmosphere is perfect for both a relaxed weekday evening and a more special dining experience.
Our special three-course menu is inspired by timeless favourites of French cuisine – bouillabaisse-style fish soup, slowly braised Boeuf Bourguignon or classic Coq au Vin, followed by a sweet finish of chocolate fondant or Pavlova with exotic fruits. Alongside the classics of French cuisine, we also offer a three-course wine pairing available for purchase on site for €15.
The restaurant’s timeless Art Deco–style interior was designed by the legendary Maile Grünberg. C’est La Vie’s stylish yet cosy atmosphere is perfect for both a relaxed weekday evening and a more special dining experience.
3-course menu
Appetizer (choose 1)
Bouillabaisse - Classic fish and seafood soup, C’est La Vie style
Canard salé avec betterave et salade - Dry-cured duck breast with roasted beetroot and salad
Main course (choose 1)
Boeuf Bourguignon - Beef stew Burgundy style
Coq au Vin - Traditional French chicken dish in red wine – rooster in wine
Dessert (choose 1)
Fondant au chocolat - Chocolate fondant
Pavlova aux fruits exotiques - Pavlova cake with exotic fruits
38€
Booking
RESERVATIONS OPEN ON JANUARY 28 AT 12:00 AM
Restaurant gallery