New Belgian is an atmospheric and cozy restaurant in the Rotermann Quarter. In their kitchen, classic Belgian flavors meet modern techniques – on the menu you’ll find both beloved favorites and the head chef’s signature creations.
Lunch menu
Potato waffle – roasted duck fillet / cherry gel
Salmon fillet – courgette / celery cream
Salmon fillet – courgette / celery cream
20€
3-course menu
Beef tartare – truffle / marinated shimeji mushrooms / grain espuma
Duck fillet – roasted beetroot / plum chutney / blackberry sauce
Yogurt mousse – rhubarb compote / hibiscus sauce / almond biscuit / parsley cream
Duck fillet – roasted beetroot / plum chutney / blackberry sauce
Yogurt mousse – rhubarb compote / hibiscus sauce / almond biscuit / parsley cream
40€
Vegetarian menu
Battered cauliflower with kimchi espuma
Flemish lentil stew – goat cheese / artichoke
Yogurt mousse – rhubarb compote / hibiscus sauce / almond biscuit / parsley cream
Flemish lentil stew – goat cheese / artichoke
Yogurt mousse – rhubarb compote / hibiscus sauce / almond biscuit / parsley cream
25€
Booking
RESERVATIONS OPEN ON JANUARY 28 AT 12:00 AM
Restaurant gallery