Our restaurant respects tradition while always looking to the future — both in food and drink.
Võru is a versatile restaurant. Our lunches are simple, quick, flavorful, and varied. Evenings at Võru, on the other hand, are lively and refined, rich in taste and pleasantly long.
offering
3-course menu
Snacks
Appetizers - shrimp sandwich / cured salmon / duck liver pâté / brioche
Appetizer (choose 1)
Beef tartare - truffle cheese / marinated mushrooms
Fresh tuna salad with avocado
Main course (choose 1)
Perch fillet - potato / oven-baked tomato / lobster sauce
Duck fillet - crispy polenta / orange / wine sauce
Dessert
Tiramisu
35€

Booking

RESERVATIONS OPEN ON SEPTEMBER 18 AT 00:00.

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