In the spring of 2015, Restaurant Trofe opened its doors in Tallinn’s Old Town, located in the Meriton Old Town Garden Hotel.
The name Trofe comes from Norwegian and means “hunting trophy.”
Trofe’s menu offers a modern take on beloved Estonian and Scandinavian dishes. In true Nordic style, the selection includes game, meat, and fish from the Baltics and Scandinavia.
You’ll also find classic Nordic appetizers and mouthwatering desserts.
Customer favorites include Norwegian salmon fillet, duck breast, and venison — dishes you simply can’t miss!
The name Trofe comes from Norwegian and means “hunting trophy.”
Trofe’s menu offers a modern take on beloved Estonian and Scandinavian dishes. In true Nordic style, the selection includes game, meat, and fish from the Baltics and Scandinavia.
You’ll also find classic Nordic appetizers and mouthwatering desserts.
Customer favorites include Norwegian salmon fillet, duck breast, and venison — dishes you simply can’t miss!
Lunch menu
Main course (choose 1)
Salmon fillet in teriyaki glaze - chili pearl couscous / pickled fennel / carrot trio / cider cream sauce
Grilled quail breast fillet - parsnip purée / salad mix / marinated yellow beet / blackcurrants / cherry tomatoes / blackberry sauce / kumquat
Dessert (choose 1)
Chocolate fondant - vanilla ice cream / sea buckthorn berries / sauce
Carrot cake - vanilla ice cream
20€
Dinner
Appetizer (choose 1)
Salmon tartare in beet juice - avocado cream / fennel / olive crumbs / parsley oil
Beef carpaccio - salad mix / sun-dried tomatoes / Parmesan cheese / balsamic
Main course (choose 1)
Duck breast fillet - parsnip cream / broccoli gratin / kale chips / kumquat / apple-orange sauce
Slow-cooked wild boar - fried potatoes / sautéed chanterelles / lingonberry salad / red wine sauce
Venison - potato and boletus gratin / pickled paradise apples / carrot chips / juniper berry-red wine sauce
Dessert (choose 1)
Iced tiramisu cake
Carrot cake - vanilla ice cream
36€
Vegetarian menu
Appetizer (choose 1)
Creamy green pea soup - coconut milk / kale / carrot and parsnip crisp / pumpkin seeds / puff pastry crisp
Spring rolls - vegetables / sweet and sour chili sauce
Main course (choose 1)
Chickpea patty - quinoa / pickled vegetables / peanut-coconut cream sauce
Grilled cauliflower steak - bulgur with blackcurrants / capers / pickled paradise apples / chive sauce
Dessert
Sorbet selection
28€
Booking
RESERVATIONS OPEN ON SEPTEMBER 18 AT 00:00.
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