02 restaurant offers refined and modern Scandinavian-style cuisine in a comfortable and stylish environment. Head chef Martin Meikas brings out familiar flavors with rich nuances, focusing on freshness and seasonality. Location in the city center. Casual fine dining that combines Nordic heritage and modern Asian nuances (skandinaasia).
3-course menu
Trout sashimi – Saaremaa trout / ponzu / citrus fruits / shiso
Beef cheek – 18 h braised beef / kimchi potato / broccolini
Juniper – juniper-flavoured cream / blackcurrants in elderflower syrup
Beef cheek – 18 h braised beef / kimchi potato / broccolini
Juniper – juniper-flavoured cream / blackcurrants in elderflower syrup
40€
Booking
RESERVATIONS OPEN ON SEPTEMBER 18 AT 00:00.
Restaurant gallery