Discover our à la carte menu, created as a tribute to Italian cuisine, offering delicate dishes such as osso bucco, portobello alla griglia, filetto di manzo, and much more.
In our restaurant, you can enjoy a refined yet homely dining experience, where every guest feels the authenticity of Italian cuisine.
offering
2-course menu
Appetizer (choose 1)
Salmon carpaccio
Tortellini soup
Main course (choose 1)
Frutti de mare
Ravioli - spinach / ricotta cheese
20€
offering
3-course menu
Appetizer (choose 1)
Mozzarella Caprese
Tomato cream soup
Main course (choose 1)
Osso Buco - roasted polenta / creamy gravy
Halibut - Jerusalem artichoke purée / lemon sauce / steamed asparagus
Dessert (choose 1)
Tiramisu
Marengo - cherry soufflé / ricotta cream
40€
offering
Vegetarian menu
Goat cheese salad
Vegetable leaf pasta
25€

Booking

RESERVATIONS OPEN ON SEPTEMBER 18 AT 00:00.

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