Trofe

Main course options:
1. Salmon fillet in teriyaki glaze - chili pearl couscous / pickled fennel / carrot trio / cider-cream sauce
2. Duck breast fillet - parsnip cream / broccoli gratin / kale crisp / kumquat / apple-orange sauce
Dessert Options:
1. Chocolate fondant - vanilla ice cream / sea buckthorn berries / sauce
2. Iced Tiramisu cake
Write which main course and dessert you want in the additional information box!

Appetizer options:
1. Salmon tartare in beet juice - avocado cream / fennel / olive crumble / parsley oil
2. Beef carpaccio - salad mix / sun-dried tomatoes / Parmesan cheese / balsamic vinegar
Main course options:
1. Duck breast fillet - parsnip cream / broccoli gratin / kale crisp / kumquat / apple-orange sauce
2. Long-cooked wild boar - fried potatoes / fried chanterelles / lingonberry salad / red wine sauce
3. Venison - potato-pork gratin / pickled paradise apples / carrot crisps / juniper berry-red wine sauce
Dessert Options:
1. Ice cream selection - three different flavors to choose from
2. Carrot cake with vanilla ice cream
Write in the additional information box which appetizer, main course and dessert you want!

Appetizer options:
1. Green pea cream soup with coconut milk - kale / carrot and parsnip crisp / pumpkin seeds / puff pastry crisp
2. Spring rolls with vegetables and sweet and sour chili sauce
Main course options:
1. Chickpea patty - quinoa / pickled vegetables / peanut-coconut cream sauce
2. Grilled cauliflower steak - bulgur with blackcurrants / capers / pickled paradise apples / chive sauce
Dessert:
A selection of sorbets
Write in the additional information which appetizer and main course you want!